SFH #26: Protein
The second most abundance source in your body 🔥
I get so excited about eating a juicy, delicious burger that is stacked with toppings and full of flavor. 🍔 After six months of trying out veganism in 2008, I broke my diet with some homemade grass-fed patties from The Organic Butcher in McLean. They were heaven: fresh lettuce, tomato, onion, pickle, ketchup, and mustard. Occasionally I like mayo too.…
